Top 10 Best Vertical Barbecue 2020

Difficult to make a choice for your new Vertical Barbecue? We wrote this Special vertical barbecue buying guide to help you, with the TOP10 best sellers of the moment, tests, opinions... As in all our shopping guides, we've done our best to help you choose the best Vertical Barbecue!

Our selection of vertical barbecue

Vertical barbecue buying guide

You are a big fan of barbecue when you have the opportunity to Grill some sausage marinades, kebabs, steaks or chickens on the grill. It turns out we will help you find one on this comparison. With the plethora of brands that exist (Gyros, OneConcept, Domoclip, Mendy, Invicta, Verger?), You might not make the right choice without this buying guide. Without delay, discover everything you need to know about a vertical barbecue.

Vertical barbecue: kézako?

A vertical barbecue is a roasting pan that allows you to cook and grill all kinds of meats, even vegetables and fish. What sets it apart from a plancha barbecue, a classic Weber barbecue or a Raymond barbecue is its vertical cooking mode. If traditionally, the barbecue grill is horizontal and where the flames of charcoal or gas come from below, on a vertical barbecue, the hearth is positioned vertically, that is to say on the sides.

The main advantage of a vertical barbecue is to offer healthy and healthy cooking. The cooking juices fall directly into the fat collector. It turns out that the fumes from burnt fat are carcinogenic and that cooking food in the Kebab way allows you to eat healthier. In addition, there is more risk of charring steak or poultry on a horizontal barbecue.

The other strong point of the vertical barbecue concerns its burners which are less exposed, even unreachable by cooking grease. It is the primary role of the recuperator to keep the barbecue clean, even if it is a charcoal barbecue.

How does a vertical barbecue work?

You probably tell yourself that a vertical barbecue is like a horizontal barbecue. On the technical level, both are equipped with a hearth, a cooking grate, a fat collector, an electric motor (in the case of an electric barbecue) and a spit peat to make roast chicken or Kebab. And of course, you have the small rollers that allow you to move this cooking appliance where you want to grill or roast.

However, when you take a closer look, the fireplace (which is usually in the middle) and the grates are vertical. This is where the other appellation comes from: vertical grill. A vertical barbecue can also have a double focus.

But, whether single or double hearth, the cooking grid is always the rotating element. Thus, the hearth does not move.

What are the types of vertical barbecue?

  • Charcoal or wood-fired barbecue
  • Charcoal and wood are two similar fuels. A wooden barbecue has a little more compared to the electric barbecue. Wood contains polycyclic aromatic hydrocarbons which give beef, lamb or chicken tasty aftertaste that you only meet on a barbecue over a wood or charcoal fire. The small drawback is that if, for example, you are looking for a smokeless garden barbecue, this is not the option that meets your criteria.

  • The gas or electric barbecue
  • An electric or gas grill is much simpler than a charcoal or wood-fired barbecue. You do not have ashes to be emptied regularly from the catch pan. On the other hand, it is known that cooking with gas or on an electric resistance is not very tasty. So you lose flavor by choosing a gas or electric barbecue.

How to choose a vertical barbecue?

Cooking on the barbecue is not easy to master. But, if you have the right cooking appliance, you can do it easily. To choose a vertical barbecue, the following points should be your attention: