Royal jelly is a natural product produced by the activity of bees.It is a substance designed to nourish the larvae and the queen.The man knew how to collect it and uses it as a food supplement.It is rich in vitamins, carbohydrates and proteins, trace elements and others.It has many benefits for the body.It helps the body fight fatigue, it boosts the immune system, etc.It is marketed in several forms.You can have it pure, in the form of capsules, capsules, ampoules.For an effective action, you must choose a quality jelly.In the rest of this article, find some criteria to choose quality.
Choose natural jelly
A good quality royal jelly can be recognized by its pearly white color, its mild and not too sweet flavor. Yellow shades indicate its degree of aging. For a jelly free of chemicals, prefer an organic royal jelly. To ensure the quality of the jelly from a composition point of view, it is wise to take locally produced jelly with optimal storage conditions, that is to say a temperature between + 2 ° and + 5 ° C in the fridge. Royal jelly can be stored for no more than eighteen months, so be sure to check the dates. Order your royal jelly, the beehive treasure. The other forms of packaging are interesting but imply mixtures.
How to properly consume royal jelly?
Royal jelly is taken as a cure. The ideal time is the transition from one season to another. To get the most of its benefits, it is therefore preferable to consume it in its purest form. It is taken on an empty stomach preferably in the morning. Depending on its presentation, pure, in capsules, in ampoules, the cure can vary from thirty to sixty days. By developing a Good plan consumption over the year, you will improve your quality of life.