Top 10 Best Steam Cooking 2020

Difficult to make a choice for your new Steam Cooker? We have written this Special Steamer Buying Guide to help you, with the TOP10 best sellers of the moment, tests, opinions... As in all our shopping guideswe have done our utmost to help you choose the best Steamer!

Our selection of steamers

Steamed buying guide

Buying guide for choosing your steamer

The steamer is known to be the essential self-cooker when you want to have a steamed cauliflower. However, today, making carrots and cabbage crunchy is no longer enough for him. The skills of the 2018 steamer go beyond our expectations. What do you say, for example, to steam your rice? This technique will allow your ingredients not only not to stick to each other, but also to retain the exotic flavor of your meal. Ditto for the eggs. The intelligent multicooker has honeycomb bowls for impeccable boiled eggs. Also, equipped with non-stick grills, some prototypes allow the concoction of a white meat and shellfish dish. Not to mention its great capacity to replace the plancha, the teapot or the yogurt maker. The taste buds will be delighted.

The machine is also recommended when you want to relax dried fruits such as mangoes, apples or even grapes. You can use it to replace your microwave oven to reheat your small frozen dishes. And for some models, equipped with verrines, it is even possible to make yoghurt. So, it becomes essential to choose a quality microwave steamer, adapted to the gastronomic and culinary needs of your family.

Why buy a steamer?

Just like the waffle iron, electric pressure cooker and toaster, a 6l rice cooker has both advantages and disadvantages, but there are so many benefits that it's well worth the investment. Apart from the automatic warming function, all the new models on sale come with instructions for use, making it easy to use. Generally, all you have to do is pour water (until the level indicator shows the limit) into the container provided. Then place the ingredients you want to see cooked on the basket. Choose a cooking time at the touch of a button. Once the time limit is reached, cooking stops automatically, so you don't have to worry about your food being charred. This is essential, especially with the metro-work-to-sleep rhythm we go through on a daily basis.

The seb stainless steel steamer is then autonomous. Added to this value is the versatility which is another of its undeniable strengths. This multifunction robot will indeed allow you to simmer dishes of all kinds, from poultry to potato gratins. Without forgetting that on the health side, the bain-marie is by far the best cooking that can be. It guarantees you a gastronomic trip smothered in vitamin C and nutrients while providing you with a minimum of fat, thus excellent for a diet.

Steam cooker maintenance

Although the brand name has something to do with it, the lifespan of this small appliance depends largely on the maintenance carried out by the user. For a steamer, cleaning the accessories is the bare minimum. After cooking, it is important to put the container or the lid under water, using a dishwasher or a little oil to remove persistent dirt. This is a simple reflex that you must adopt if you do not want to see pollution accumulate. To go further, you should also plan to descale the tank. And it is indeed not uncommon to see tartar at the bottom of the tank after 6 or 7 months of use. To get rid of it, there is nothing better than white vinegar. Start by reversing the turbo crown and then add lemon water in the tank to its optimum capacity. The lemon drops will help prevent tartar build-up in the future.

A few gestures to preserve your compact steamer

The benefits of a steam cooking method are numerous. Also, the material requires very delicate handling on the part of its user, whether for the production of a tagine or a tasty croque-monsieur. No need for a hob. At first glance, it is strongly recommended to respect the maximum load of the baskets. When handling them, wearing gloves is essential, for both young and old. These precautions also apply to other accessories such as the cover. As far as possible, avoid contact with the cooking steam at the risk of burning yourself. Finally, make sure the cooking appliance is cold and already unplugged before cleaning it or moving it from one place to another.

How to choose your steamer?

With or without a vegetable slicer, the steamer is the right appliance for the most exquisite culinary preparation. But you should also choose a model that suits not only your budget but also your needs. There are many criteria to take into account if you only talk about the total capacity, bowls, baskets or even the power which is important to save time.

Criterion 1: Capacity

On the market, the capacity varies between 5 and 12 litres, so with prices that vary, it's important to evaluate your real needs. For an eight-person household, a compact 8-litre braun steamer is the right choice. That said, if you're only two or three people at home, there's no need to opt for a GM model.

Criterion 2: Baskets

One more criterion to consider when making your purchase is the number of baskets that the appliance contains. Although most people have 2 or 3 baskets, it would be ideal to have as many as you can afford, so you can afford to cook potatoes in the first basket, Chinese buns in the second, and so on.

Criterion No. 3: Quality bowls

There are different types of bowls, made of different materials, so your choice will depend on your eating habits. Do you like gourmet food? The bowls you will use for your silicone steamer will not be the same as those used for a Hollywood diet. Nevertheless, for cod, there is unanimous agreement on the glass cooker.

Criterion 4: Power

A minimum power is required to start a universal steamer. 600 or 1000 W is sufficient for small models, but up to 2000 W for top-of-the-range appliances. Taking this parameter into account is essential, especially if you want to save energy.

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Last update: 2020-05-27 02:30:34